The
Golden
Eagle
Inn
Starters
FRIED CALAMARI 9.00
smoked paprika & sriracha dipping sauce
SOUP DU JOUR 5.50 Cup 6.50 Bowl CREATE YOUR OWN CAESAR SALAD hearts of romaine & grana padano 9.00 With: Grilled Chicken 12.00 CHOPPED COBB SALAD WITH GRILLED CHICKEN 13.00 crisp romaine, egg, bacon, avocado, feta, avocado, ranch MARKET SALAD 10.00 Chef’s selection of fresh farmer’s market greens & vegetables of the season, Meyer lemon & basil vinaigrette and goat cheese
Salads
BAY SHRIMP LOUIE SALAD avocado, egg, tomato & spicy Louie dressing 11.00
Salmon 13.00
Sliced Steak 13.00
Calamari 12.00
Children's Selections
Chicken Fingers
with French Fries 8.50
Buttered Pasta
with Parmesan Cheese 7.95
Grilled Cheese
with French Fries 7.95
Children's Breast of Chicken or Salmon with Mashed Potatoes and Vegetable 11.00
Burgers & Sandwiches
CHAR GRILLED BEEF BURGER, LETTUCE, TOMATO, RED ONION, FRIES 9.00
additions to burgers - mushrooms 1.00 cheese 1.00 bacon 2.00
ROASTED TURKEY, CUCUMBER, BACON, FRISEE, ONION RELISH AND AIOLI, CIABATTA ROLL 11.00
served with fries
GOAT CHEESE, AVOCADO, CUCUMBER, TOMATO, WALNUT PESTO & WATER CRESS ON MULTI GRAIN 10.00
served with fries
GRILLED CHEDDAR & SMOKED HAM, PEAR AND MUSTARD ON GOLDEN RAISIN –WALNUT BREAD 12.00
served with fries
FISH & CHIPS WITH ANCHO TARTAR SAUCE, LEMON 13.00
SOUP DU JOUR & GRILLED CHEDDAR AND SWISS ON SOURDOUGH 10.50
DAILY SOUP AND SANDWICH SPECIAL served with fries 14.00
Entrees COLORADO ELK MEATLOAF grana padano potato croquette, charred tomato cascabel sauce, green chili hominy 21.00 CARVED SLOW ROASTED LAMB white bean and fresh sage sheppard’s pie, sweet onion jam, piquillo peppers, port glace 27.00 PAN ROASTED INDIANA DUCK BREAST NICOISE olives, arugula, French beans, wilted tomatoes, quail eggs 28.00 CHICKEN & DUMPLINGS roasted cauliflower, carrots, broccoli, leeks 23.00 FLAME ROASTED NEW YORK STRIP spring peas, sage, horseradish potatoes, natural jus 28.00 CHAR GRILLED SALMON FILET toasted cashew jasmine rice, Thai style green curry, cucumber salad 28.00 GARGANELLI PASTA garlic, basil pesto, sundried tomatoes, grape tomatoes, grana padano 22.00 RICOTTA GNOCCHI BOLOGNESE 18.00
